【Showdown! The Most Authentic PanTang Waterchestnut Flour】With Lunar New Year around the corner, it’s the perfect time to make homemade festive treats and fill your home with holiday cheer! The soul of waterchestnut cake lies in this pack — PanTang Waterchestnut FlourPanTang uses premium waterchestnut flourSmooth, delicate texture and crystal-clear appearanceSweet but not cloying, delightfully bouncy and smoothThe ultimate choice for making authentic festive waterchestnut cakes.Simply add Knorr Corn Starch, red sugar slice, waterchestnuts, and water, and you can easily steam a crystal-clear, sweet, and bouncy waterchestnut cake. Whether steamed or lightly pan-fried, it’s a festive must-have.Ingredients: Water Chestnut FlourProduct of China
