In the process of making scallops and shrimp noodles, Japanese dried scallops, shrimps and other seasoning ingredients are added to the soup, and then the pre-fried shrimps are mixed with Canadian high-quality flour and kneaded into dough to make noodles.In addition to not adding any preservatives, the golden noodles are non-fried, and the golden noodles are made by double the egg yolk by steaming.Product of Hong Kong
