Produced by Nisshin Seifun. “Takizawa Sarashina” originates from Nagano, Shinshu – a region renowned for soba. Drawing on years of traditional noodle-making expertise, we craft a variety of soba noodles tailored to modern lifestyles. Using fragrant, high-quality buckwheat flour, our noodles are known for their rich flavour and the smooth, satisfying texture characteristic of zaru soba (chilled bamboo tray soba).Crafted with a unique blend of buckwheat flour and powdered yam, this soba offers a rich aroma, a smooth texture, and the pleasant ease of swallowing that makes zaru soba so enjoyable.「滝沢更科」は、そばで名高い信州長野県で、長年に渡り培ってきた技術を活かし、生活者ニーズに合わせた様々なそばを製麺しご提供しています。香り豊かなそば粉を使用しており、そばの豊かな風味とのどごしが特長です。独自にブレンドしたそば粉と山いも粉末で、作り上げました。香り高い風味と、ざるそばならではのなめらかな食感、のどごしのよさをお楽しみください。 Product of Japan
