這個糖水由幾種不同的豆製成，只需要加入椰漿及冰糖便可煲出美味的糖水。豆類營養豐富，健康又美味，冷熱佳可享用！成份：眉豆17%，紅腰豆13%，西米13%，小米10%，小麥17%，洋薏米17%，大麥 13%做法： 1. 先將材料洗淨 2. 將材料放入煲內，加4 碗水 3 猛火煮沸，轉為文火煲45分鐘，加入適冰糖，椰漿This dessert is made from several different kinds of beans. You only need to add coconut milk and rock sugar to make a delicious dessert. Serve in hot or cold! Ingredients: Eyebrow Bean 17%, Red Kidney Bean 13%, Sago 13%, Millet 10%, Wheat 17%, Barley 17%, Barley 13% practice: 1. Wash the ingredientst 2. Put the ingredients into the pot, add 4 bowls of water 3. Boil the beans and turn to slow cook for 45 minutes, add some yellow rock sugar, coconut milk
